Porter's Perfection
Tieton Cider Works
An old English cider apple with stripes of red and a thick stem. It has a remarkable tendency to form fused fruits, usually in twos, but sometimes three or more. This cider is high in acid and tannins made moderately sparkling and if for some reason a bottle goes unopened, it should age well.
Vibrant red-flushed skin that produces bright acidic juice and mineral undertones. This tart, dry cider goes well with young and mildly aged cheese like chevre and gouda.
An old English cider apple with stripes of red and a thick stem. It has a remarkable tendency to form fused fruits, usually in twos, but sometimes three or more. This cider is high in acid and tannins made moderately sparkling and if for some reason a bottle goes unopened, it should age well.
Vibrant red-flushed skin that produces bright acidic juice and mineral undertones. This tart, dry cider goes well with young and mildly aged cheese like chevre and gouda.
