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Ashmead's Kernel
Tieton Cider Works

4.0 1 rating
6.9% Semi-dry
Added: September, 2018

Ashmead’s Kernel is an apple of antiquity discovered by William Ashmead of Gloucester, England in the 16th century. Over the centuries This apple has long been prized for its culinary qualities. We grow Ashmead’s Kernel for its excellent cider-making qualities.

Tart with a pear drop character up front followed by deep Madeira and honey qualities to finish.


Rate this cider
September, 2018
724 ratings
Semi-dry Draft/Keg Slightly carbonated

Was like a dry version of apple juice. Tasted at the Seattle Cider Summit 2018.