Spirited Blackberry Wine
Finnriver
Made in a port style; we ferment whole berries, digested by enzyme action to yield their juice. The wine is then settled and filtered, oaked with a medium toast spiral and then fortified with our custom-distilled apple brandy, produced for us at SkipRock Distillery. Deep blackberry nose with an oak barrel profile and warming brandy heat with gentle oxidation to deliver the port style.
Made in a port style; we ferment whole berries, digested by enzyme action to yield their juice. The wine is then settled and filtered, oaked with a medium toast spiral and then fortified with our custom-distilled apple brandy, produced for us at SkipRock Distillery. Deep blackberry nose with an oak barrel profile and warming brandy heat with gentle oxidation to deliver the port style.
