Offers a deep sense of leather and apples, with baking spice and warm fruit and a mouth-filling tannic chewiness that finishes dry.
This cider is the first of our ‘traveling,’ estate-based bottles that feature cider apples grown at local orchards we love. The apples in this release come from a single orchard in Quilcene, WA called Vista Ridge and this fermentation features their first significant harvest of bittersweets and bittersharps. With indigenous yeast naturally present in the fruit, and a bottle conditioned bubble, this cider is a superb taste of place and of the elements of the Olympic Peninsula.
Reviews
Rate this cider
Hard to describe. It's different than most ciders. This would pair really well with sautéed mushrooms or other earthy foods.
Dry
Bottle
Highly carbonated
Hard to describe. It's different than most ciders. This would pair really well with sautéed mushrooms or other earthy foods.