You can thank the editors of The Weekly Journal for coining the name Jungle Juice in 1909. The general disclaimer was that you should "Hold on to your hat!" Originally a homemade hooch was improvised by the fruits you had on hand. Ours is made with fermented apple juice from Hood River, Oregon including plum, tangerine, pineapple and passion fruit. Yeah, you should hold on to it!
Reviews
Rate this cider
Holy cow, this is SO fruity that it is overpowering. It's a bit tart too, and pretty sweet. Not something I could drink a lot of, but one was good.
Very Sweet
Can
Medium carbonation
Holy cow, this is SO fruity that it is overpowering. It's a bit tart too, and pretty sweet. Not something I could drink a lot of, but one was good.