Crimson Gold
Seattle Cider
9.3%
Semi-sweet
Added: June, 2020
A mixed culture sour cider made from a hybrid crab apple. Partially barrel fermented with pediococcus and oenococcus bacteria. Sharp, sour, medium sweet, with varied acidity and mild carbonation. Notes of stone fruit, citrus, and honey.
A mixed culture sour cider made from a hybrid crab apple. Partially barrel fermented with pediococcus and oenococcus bacteria. Sharp, sour, medium sweet, with varied acidity and mild carbonation. Notes of stone fruit, citrus, and honey.